Chef Epp has created a three course set menu Valentine’s Dinner, which will be available at the pub from February 13-15. This three course dinner will have two options for each course, including a vegetarian option.
The cost of the dinner is $50 per person. We will also have a $60 per person option, which includes a 6oz beer pairing by our brewers for each dish.
We are taking reservations now – please call 204.416.2337 to book your Valentine’s Dinner with us.
*menu and pairings are subject to change